How to organize a small kitchen

The compact apartments and studios are a reality all over the world. This is a trend that is in line with the demands of today's population, which values practicality in housekeeping, but also likes spaces that are organized and easy to clean on a daily basis. The small kitchen, therefore, is part of this type of property and is one of the most important rooms.
But the size of the kitchen doesn't prevent you from having all the utensils you need and, by making the most of the space, you can create a functional and beautiful environment. Want some tips for decorating and organizing your kitchen? Read on and check them out!
Take advantage of the walls
Shelves are great allies for compact spaces and the small kitchen is no different. They allow you to organize the spices and groceries you use every day, saving space in your cupboards. What's more, when it comes to cooking, reaching these ingredients is much easier and more practical.
You can also use the walls to go beyond shelves, save space and make the kitchen much more charming. One tip is to install a bar near the place where meals are prepared, add hooks and hang the utensils you use most to make your routine easier.
Another idea is to invest in magnetic panels or bars to put your knives on. They are held in place by magnets, are safe and very practical, as they prevent them from being left in the drawer, taking up space and potentially hurting someone.
Invest in planned furniture
Planned furniture brings harmony to any room, as it is designed according to the space of the property and tailored to the needs of the residents. In a small kitchen, they are essential for making the most of every corner.
Another advantage is that you can make cabinets and shelves the ideal size to store your appliances and other larger items, leaving nothing out and keeping the kitchen looking more organized.
Put groceries in organizing jars and baskets
Packets of food can look messy and take up a lot of space in cupboards. What's more, glass jars are more hygienic, help prevent insects from getting in and also make the cupboard and shelves more organized, helping you to see everything you have.
One tip is to put a label with the expiration date of the food and when it was opened, as well as leaving food that is close to expiry up front for quicker use.
Clean frequently
The small kitchen needs frequent organization, as the accumulation of unused groceries, pots and appliances can build up and give the impression of a mess. That's why it's very important to always clean out cupboards to free up space. It's also important to always keep the kitchen clean and the appliances put away.
A small kitchen should be a practical and easy space so that you can cook with ease and be quicker to tidy up and sanitize. That's why the tip is to keep only the essentials and what you use most close at hand.
Want more tips to make your spaces even more harmonious? Then check out how to decorate a small apartment!